Agricultural Research Service - Northeast Area R&D labs
Agricultural Research Service - Northeast Area runs 5 R&D labs in the 311 Institute directory, across 1 country (United States), focused on plant science, food science, biochemistry and genetics.
Part of the 311 Institute Global R&D Labs Directory. Compiled by Matthew Griffin. Last updated .
5labs
1country
5cities
All 5 labs
| Lab and organisation | Location | Type and sector | Focus | Founded |
|---|---|---|---|---|
| Beltsville Human Nutrition Research CenterAgricultural Research Service - Northeast Area | Beltsville, United States | Government Healthcare and life sciences | Food Science, Biochemistry, Nutrition and Dietetics | 1893 |
| Jean Mayer Human Nutrition Research Center on AgingAgricultural Research Service - Northeast Area | Boston, United States | Government Healthcare and life sciences | Public Health, Environmental and Occupational Health, Biochemistry, Genetics | 1979 |
| Appalachian Fruit Research LaboratoryAgricultural Research Service - Northeast Area | Martinsburg, United States | Research institute Agriculture and food | Plant Science, Insect Science, Ecology, Evolution, Behavior and Systematics | 1979 |
| Eastern Regional Research CenterAgricultural Research Service - Northeast Area | Wyndmoor, United States | Research institute Agriculture and food | Biotechnology, Food Science, Animal Science and Zoology | 1938 |
| Robert W. Holley Center for Agriculture & HealthAgricultural Research Service - Northeast Area | Ithaca, United States | Research institute Healthcare and life sciences | Genetics, Plant Science, Molecular Biology |
Countries
Questions and answers
How many R&D labs does Agricultural Research Service - Northeast Area have?
The 311 Institute Global R&D Labs Directory lists 5 Agricultural Research Service - Northeast Area R&D labs as of October 2026.
Where are Agricultural Research Service - Northeast Area's R&D labs?
In United States (5).
What does Agricultural Research Service - Northeast Area research?
Its labs focus on plant science, food science, biochemistry and genetics.
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